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paasi parupu sambar(moong dal sambar)

hi friends, usually tuesday and friday most of tamil families will prepare sambar. Today i prepared paasi parupu sambar. i prepare this sambar in pressure cooker itself. Easy method to prepare sambar

INGREDIENTS:
paasi parupu-1cup
small onion-10
tomato-3
drumstick-1
brinjal,carrot,potato-1
sambar powder-2sp
water-3cup
mustards seeds-1/2sp
curry leaf-5
coriander leaf - for garnishing
salt-as required

  • Cut onion, tomato and vegetables.o
  • Fry the paasi paruppu in the pan without oil untile the raw smell goes
  • keep the pressure cooker  pour oil fry mustard seeds. put onion and fry it nicely
  • Add tomatoes after the onion fried. Put all the vegetables in the cooker and add salt now
  • Pour 3 cup water, add sambar powder and close the lid of the pressure cooker
  • After 5 whistles switch off the stove. now sambar is ready. Garnish with coriander leaf.

serve it with rice, dosa, idaly, pongal

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